Keyword: bacon, burger, cheeseburger. i liked it but i changed it insted of onion i put onion powder and garlic powder, Congrats! Adjust the seasoning to taste. I’m going to give that a go. My family can’t get enough. SAUSAGE ROLLS – I often make these up for dinner, it makes quite a big batch, enough to put in the kids lunchboxes the next day and to also freeze. Recipe found via Mission. A pickle or two and maybe a few strips of red onion, and your golden. TUNA AND CRACKERS – Tuna, as we all know, is so healthy for you in terms of protein and vitamins, so there is no excuse not to add it to a lunchbox! Sorry for the silly and somewhat off topic post here, as I know it has nothing to do with school issues. I love cheese burgers – I also always order them whenever I can. Was much easier to handle! google_ad_slot = "7793213314"; Is it just the normal salad mayo or a sushi mayo. Total Time: 40 minutes. November 2020 edition! Info. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition What mayo do you use? For those who are gluten free n nut or egg free I just exchange or change the product n use different for eg the sushie or pinwheels I use rice paper.. for pasta I use gluten free range .. n do stuff like pesto corn carrot n peas with chicken , School baconburgers were the best!Growing up in Medford we had them weekly in jr/sr high.I would also buy them and serve them to my kids (they don't know what their missing). FRIED RICE – Rice is so easy to make in bulk when preparing a stir-fry dinner or other rice dish. Thanks so much, my children aren’t sandwich lovers, so this has given me a few new ideas. I put them frozen into their lunchboxes and they have thawed by lunch time.

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